5069 – Anís del Mono Sweet 40º – 70 Cl.

5069 – ANÍS DEL MONO SWEET of 70 Cl.

 

Characteristics: L’Anís del Mono Dolc is a refined aniseed spirit drink. It is a dry anise made with the same selection of raw materials as the sweet Monkey Anise but with the difference that due to its higher alcohol content, it has a lower sugar content.The bottle would also be one of the most emblematic elements of this brand, since apparently, during a trip to Paris, Vicente Bosch fell in love with a bottle of perfume that he gave to his wife, to finally ask the perfumer the rights to the packaging until, in 1902, he went to register the bottle with the well-known monkey label.

Preparation: It is a drink made with the highest quality ingredients, such as natural aniseed or matalahúva, which gives it its characteristic aroma.They are distilled in original copper stills from the 19th century. along with other aromatic plants. In this way, the essential oils are obtained to be mixed with cane sugar, demineralized water and neutral alcohol. The mixture is then gently shaken, then filtered and bottled.

Graduation: 35% Vol.

Capacity: 70 Cl.

Tasting notes:

· View: It is an anise liqueur with a transparent and bright color.

· Nose: The nose is very smooth and complete, with citrus notes accompanying the green anise.

· Mouth: In the mouth it has an intense sweetness and also some notes of coffee and licorice.

Storage: Store in a dry, cool place protected from sunlight.

Consumption: Ideal to take as the typical Levantine mixture, ice and water. But there are other cocktails that are also successful; if you mix it with lemon, water and ice, you will know what they call the Eastern Andalusian Pigeon. You can also try the typical Sol i Sombra, the most chaste of cocktails, mixed with coffee to sweeten it.