5062 – HERB LIQUEUR OF THE ABBEY OF MONTSERRAT of 70 Cl.
Characteristics: It is a young marc liqueur from Penedes, based on a part of the herbs that make up the Licor d’Aromes de Montserrat. With an excellent distillation of Penedes grape skin and made with the purest artisanal tradition, it is a dry and delicious liqueur. Serve it very cold. 28% Vol.
Distillation: With distillation we aim for a fine and selective extraction of the aromatic components contained in the skins, with the appropriate separation of heads and tails. The heads have the highest alcohol content (above 70 degrees), composed of substances more volatile than ethanol. The tails have an alcohol content of less than 45 degrees. Separating heads and tails we will obtain the heart which is a marc with an average alcohol content between 47 and 50 degrees.
Tasting notes:
- View: Crystalline amber, bright with slight yellowish reflections.
- Nose: On the nose, notes of green apple skin and freshly cut grass emerge, with touches of lychee, passion fruit, orange blossom and jasmine.
- Mouth: its harmony arrives with the sensation of heat that ends in pleasant citrus and balsamic flavours.
Storage: Store in a dry, cool place protected from sunlight.
Consumption: It is perfect to accompany desserts, coffee or in a glass with ice, as well as an aperitif.
Consumption temperature: Serve only very cold or with ice.
Distillery / Producer: De Sant Quintí de Mediona
Country of origin: Catalonia
Graduation: 28% Vol
Total Sugars: 120g/l.
Capacity: Transparent Bottle of 70 Cl.
Reviews
There are no reviews yet.