2528 – Red Wine Coma Fredosa

2528 – RED WINE COMA FREDOSA – D.O. EMPORDÀ

 

Characteristics: In Colera, touching the sea and just 10 minutes from the French border, the vines of Hugas de Batlle fight against the north wind, which strongly marks the personality of their wines. Dry stone terraces and slates together with this climate are intrinsic characteristics of the area, which offers high quality wines. Due to its privileged location in the east, close to the sea, Hugas de Batlle boasts of being the first of all Catalan wineries to see the light of day.The viticulture that takes place is respectful of the environment and the traditions surrounding the history of the Empordà. In this way, slopes and terraces that were abandoned at the end of the 19th century with the appearance of phylloxera are currently being recovered. The approximate production of each strain of Hugas de Batlle is 1 kg with vines that can reach a root depth of up to 12 meters.

Winery: Hugas de Batlle

Aging: 10 months in French oak barrels

Varieties: 60% Cabernet Sauvignon 35% Grenache black and 5% old Carignan.

Vintage: If you want to know the vintage wue have at the moment to be able to serve it, ask by Whatsapp.

Designation of Origin: D.O. Emporda

Alcohol content: 15% Vol.

Bottle type and Capacity: Bordeaux of 75 Cl

Tasting notes:

· View: Deep red with bluish rim, good layer, dark as befits Cabernet.

· Nose: From the Grenache, the perfume and fruitiness stand out on the nose, memories of strawberry and candied strawberry, the aroma of eternal youth in a slate wine marked by minerality, elegance and frankness.

· Palate: Soft but consistent palate. Deep but light. Delicacy of Grenache with the persistence of the whole.

Pairing: Ideal to accompany meats, cheeses and pâtés.

Service: Optimal temperature between 17 and 19ºC.