2201 – RED WINE MARMELLANS
Characteristics: Marmellans Negre is a red wine from the D.O. Montsant produced by Celler de Capçanes. The winery is located in the Priorat, in the interior of the province of Tarragona and is the result of the union of several families from the village of Capçanes, from which a cooperative of 125 members emerged in 1933.Marmellans Negre is made from the Grenache variety (60%) and the Carignan variety (40%). The grapes come from old vines between 30 and 60 years old, planted in clay and granite soils.To make Marmellans Negre, the grapes were destemmed and cold macerated. The must was subsequently fermented at a temperature of 24-28 ºC and a malolactic fermentation was carried out in a tank. To finish, the wine remained for about 10 months in stainless steel tanks.
Winery: Celler de Capçanes D.O. Montsant
Varieties: 70% Grenache Black/Samsó and 30% Hare’s Eye/Cabernet Sauvignon/Sirah/Merlot
Designation of Origin: D.O. Catalonia
Vintage: If you want to know the vintage wue have at the moment to be able to serve it, ask by Whatsapp.
Graduation: 13.5% Vol.
Type of Bottle and Capacity: Burgundy 750 ml.
Tasting Notes: Our young table wine that gives us a freshness and a fruit characteristic of the land and with a generous body.
· Colour: Intense and lively violet colour.
· Nose: Very aromatic with fruity notes of cherry and strawberry. Very fresh.
· Mouth: Light entrance and long finish. Pleasant tannins and fruity presence.Pairing: Aperitif, Legumes, Vegetables, Red meat, Rice
Service: It is recommended to serve it between 14 and 15 ºC.














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