2594 – Red Wine Carles Andreu Trepat

2594 – RED WINE CARLES ANDREU TREPAT – D.O. CONCA DE BARBERÀ

 

Characteristics: Carles Andreu Trepat is a fresh and well-complexed wine, with all the virtues of trepat shining at their best: a feeling of forest freshness surrounded by fine tannicity and vibrant acidity. A wine full of energy and elegance, made by the first winery to bet decisively on this red variety that offers wines of low degree and color but so subtle, fresh and elegant, great red wines. Here, one of the best examples.

Elaboration: Collection and selection of the grapes manually after a slight over-ripening in the vineyards, the Alzinetas and the Parades.

Winery: Carles Andreu — Tarragona

Aging: The wine matures in 225 liter first-year French oak barrels for six months.

Varietals: 100% Trepat grape, native variety of the Conca de Barberà denomination of origin, from vines over 50 years old.

Vintage: If you want to know the vintage wue have at the moment to be able to serve it, ask by Whatsapp.

Designation of Origin: D.O. Conca de Barberà

Alcohol content: 14% Vol.

Bottle type and Capacity: Special Bordeaux of 75 Cl.

Tasting notes:

· View: Picota cherry colour.

· Nose: Fresh and intense on the nose with pleasant memories of cinnamon and red fruit jam.

· Palate: Soft and sweet on the palate, you can appreciate the flavours of candied fruit with spicy tones and balsamic touches. Light acidity well balanced with a long and elegant finish.

Pairing: Meat rice, Pasta with mushrooms, Beef carpaccio, Tartar, Rabbit, Grilled vegetables, Asparagus, Asian cuisine, etc.

Service: It is recommended to serve it between 15 and 17 ºC.