2405 – Red Wine La Llobeta Collbaix Celler El Molí

2405 – RED WINE COLLBAIX LA LLOBETA CELLER EL MOLÍ – D.O. Pla de Bages

Characteristics: The production region of D.O. Pla de Bages is in the district of Bages, in the province of Barcelona. The production area consists of 26 municipalities, on the eastern side of the central depression of Catalonia. It has a Mediterranean, mid-mountain microclimate, protected by the Pre-Pyrenees to the north and the Serralada Litoral to the southeast. It is divided into two areas: Pla del Bages, the lowest area of ​​the valley and the one closest to the basin, where the average altitude is around 200 m. and Alt Bages, the area furthest from the basin and therefore higher and more rugged. Here the average altitude reaches 500 m.

Designation of Origin: D.O. Pla de Bages

Producer: El Molí Collbaix Winery

Varieties: 47% Cabernet Franc, 44% Merlot and 9% Cabernet Sauvignon.

Vintage: If you want to know the vintage wue have at the moment to be able to serve it, ask by Whatsapp.

Aging: Aging in first and second year French oak barrels for 20 months

Graduation: 13% Vol

Tasting notes:

• Colour: Wine of medium color intensity, ruby ​​red with maroon edges. Marked tear
• Nose: Wine with an intense aroma of forest fruits, red fruit and balsamic. Complex with very integrated toasts and notes of sandalwood, licorice and cocoa.
• Mouth: Wine with a good entry and good mouthfeel with a long finish. Good balance of acidity and tannin. Retro nose highlights the fruits of the forest and touches of toast.

Pairing: Red and grilled meats.

Notes from the winemaker: In order not to alter the balance of the wine, it has not been stabilized and therefore may present precipitates. In the same way, we recommend decanting and opening the bottle some time before use to allow the full expression of the wine.

Consumption temperature: The optimal service temperature is 18ºC.