1231 – CAVA AYMAR ROSÉ EXTRA BRUT RESERVE
Description: Do you want to surprise your loved ones with some chic and sophisticated bubbles, and also highly versatile; Aymar’s award-winning rosé will elevate any event by adding a touch of sophistication, and will pair well with both appetizers and all kinds of main courses.
Elaboration: Traditional method of 2nd fermentation on lees in bottle for a minimum of 22 months.
Sugars: 3 g/l
Variety: 100% Grenache
Graduation: 11.5% by Alc.
Denomination of Origin: D.O Classic Penedes. Organic
Bottle type and capacity: Standard 75 Cl.
Vintage: If you want to know the vintage we currently have to serve it, ask us on WhatsApp.
Tasting Notes:
- Colour: Attractive pale salmon color with a slight terracotta touch.
- Nose: On the nose, it is intense, delicately exotic and captivating, with aromas of strawberries, berries and raspberry jam.
- Mouth: On the palate, it is broad and fleshy, with great complexity and a long and elegant finish.
Pairing: It is an excellent aperitif before dinner, as well as for pairing with all kinds of starters such as fresh salmon and blue fish. Also with lamb, suckling pig, poultry, and in general, roasted or grilled meats. It is ideal to accompany desserts or red fruit cakes.
Service: Consume cold (between 4 and 6ºC). If necessary, cool for a couple of hours in an ice cube tray with water with salt and ice. Avoid sudden cooling in the freezer. It can be stored vertically.












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