Category News

The Taste of Tradition: Discovering the liqueurs of the Montserrat Abbey Climbing Montserrat is always a magical experience. The rocky shapes, spirituality and natural surroundings fascinate anyone. But there is another way to connect with this sacred mountain, and that…

Beyond the bubbles: Why organic cava is the revolution your glass has been waiting for Have you ever stopped to think about what’s inside that glass sparkling under the lights at a celebration? For decades, raising a glass has been…

Cava and Acidity: The Art of the Perfect Balance in Reserva Sparkling Wines Within the world of oenology, few concepts spark as much conversation — and occasionally as much hesitation — as acidity. It is often wrongly associated with an…

Cava and Well-being: The Ultimate Guide to Digestion and Responsible Pleasure In Mediterranean culture, the dining table is much more than just a place to eat; it is a stage for shared confidences, celebrations, and fraternity. Amongst our clients, there…

The Awakening of the Vine: The Art of Pruning at Cavas Monells Winter pruning is far more than a seasonal task; it is the first step in sculpting the quality that will eventually sparkle in your glass. At Cavas Monells,…

A Symphony of Flavours: The Art of Cava Pairing What food goes best with Cava? Finding the perfect culinary partner for a world-class Cava is much more than a simple choice; it is a delicate symphony of flavours. When we…

Premium Catalan Cava: The Art of Tradicional Sparkling Wine ​OUR PHILOSOPHY OF EXCELLENCE ​At Cavas Monells, we are not merely changing our image; we are elevating the way the world understands and appreciates Cava. With a global perspective and unprecedented…